Pippin Hill Farm and Winery
Nestled in the picturesque Monticello American Viticultural Area (AVA), Pippin Hill Farm & Vineyards stands as a beacon of excellence, seamlessly blending the art of winemaking with a commitment to garden-to-table culinary experiences. This boutique vineyard and winery have become a coveted destination for those seeking award-winning estate wines and locally-focused, elevated food offerings.
Tasting Room
At the heart of Pippin Hill's allure is its Tasting Room, a culinary haven where signature wines are thoughtfully paired with some of the most elevated cuisines found in the gentle hills of the Monticello AVA. The ethos at Pippin Hill revolves around the principles of local, fresh, and seasonal, bringing the vineyard and farm directly to your table. The result is a dining experience that combines the richness of the region's terroir with a welcoming sense of relaxed elegance.
Pippin Hill's commitment to a garden-to-table approach extends beyond the Tasting Room, as the venue offers integrated, custom-designed private dining venues. These spaces are tailored for hosting weddings and private events, featuring the renowned Artisan Catering cuisine. The attention to detail in both wine and food experiences ensures that every celebration held at Pippin Hill is a memorable and tasteful affair.
Experiences
The guided tour starts with a glass of sparkling wine and offers a journey through Pippin Hill's vineyards and grounds, telling the story behind their wines and sustainable farming practices. The tour is followed by a tasting selection of six exclusive Reserve and Library wines paired with food to enhance the flavor of the wines.
Estate tours are by reservation only (Fridays through Sundays) for up to 8 guests.
View the upcoming schedule at Pippin Hill for events such as Seasonal Wine Dinners, Cooking Classes, Wreath-Making Workshops, Cut Flower Workshops, Wine School, and Watercolor Workshops.
