Duners

Nestled in the outskirts of Charlottesville, Duner's has been a culinary haven since its establishment in 1983. Located in Ivy, just outside Charlottesville, this restaurant has become synonymous with exceptional dining experiences.

Duner's continues to offer a delightful menu that caters to diverse palates. The culinary journey begins with a warm reminder about the potential risks of consuming raw or undercooked meats, setting the stage for a conscientious and flavorful dining experience.

The menu features a variety of thoughtfully crafted soups, appetizers, entrées, sides, and desserts. From the Crispy Brussels Sprouts to the Seared Salmon with Parsnip Puree, each dish reflects the restaurant's commitment to quality ingredients and expert preparation.

Duner's also takes pride in its desserts, crafted in-house by Pastry Chef Linda Steiner. These sweet delights, including the Flourless Chocolate Cake and Coconut Cake, add a perfect finishing touch to your meal.

Beyond the culinary offerings, Duner's distinguishes itself with a dedication to accommodating dietary restrictions and a 3% processing fee on all checks. This attention to detail, combined with the tranquil setting in Ivy, makes Duner's a destination where every visit is not just a meal but a memorable experience.

For those seeking a culinary escape just outside Charlottesville, Duner's in Ivy is a must-visit—a testament to culinary excellence and a cherished part of the local community for nearly four decades.